Parmesan Roasted Carrots
Friday, April 26, 2019
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I post a lot of recipes on my Facebook Page. Some of them are mine and others are from blogger friends of mine who I trust and love their recipes. I don’t make all the recipes that I share on the FB page. Every once in a while though, I share another bloggers recipe and I KNOW I have to try it. Today’s recipe is one of those. By the way if you don’t follow my Facebook page, I’d love to invite you to follow along! I also have a new Facebook Group that is a great place to get more recipe and dinner ideas! I’d love for you to join that too.
Ingredients
- 8-10 carrots peeled
- 2 Tbsp butter melted
- 2 tsp garlic minced
- 4 Tbsp Parmesan Cheese
- 1 tsp chopped parsley
Instructions
- Preheat oven to 400 degrees F.
- Mix melted butter and garlic together.
- Place carrots on a parchment paper lined baking sheet.
- Drizzle with butter/garlic mixture.
- Roast in oven for 15 minutes.
- Shake pan ocassionally to rotate carrots.
